MMMmmmm Food!

MMMmmmm Food!

Sunday, March 6, 2011

Triple Berry Crumble!!!

MMMMmmmm Berry Crumble - with Blackberries, Raspberries & Blueberries!

Poor Taz is all tuckered out!  He's going to miss dessert!

You will need:

4 ramekins
*Preheat oven to 350

3 cups of mixed berries (I used blackberries, raspberries & blueberries)
1/4 granulated sugar
1 tbsp cornstarch

Crumble Topping:
1/4 cup flour
1/4 cup light brown sugar
1 tbsp granulated sugar
pinch of cinnamon
pinch of salt
1/2 cup oats
4 tbsp butter

 Toss the berries with sugar and cornstarch.  Let that hang out in a bowl while you make the topping.
 Add all the topping ingredients to a food processor.  The butter should be cold and chop it into chunks before you add it.  Pulse everything until it comes together.
 It will look like a very crumbly dough...
 Divide the berry mixture into the four ramekins.  They should be about 1/2 way full - maybe a little more.  (There should be a lot of the sugar left in the bowl - you can add some of it to each ramekin, but the berries should be coated enough).  Then add the topping mixture.
 Ahhhhh... look at these babies in the oven!  I almost can't wait!
 Bake them for 35 minutes at 250 - Be careful when these are done though, the ramekins are very hot, and the bubbling berry goodness is also super hot!

I think you should have this with a nice, big scoop of vanilla ice cream!!!!  ENJOY!  

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